Team building and personalised cookery courses now available

Nick and studentbeef Looking for a different approach to team building? Want to build your teams skills whilst having fun and eating lots of tasty food (that you’ve cooked yourselves!) If so then one of our team building cookery course packages may be just what you’re looking for.  Download our brochure and then get in…

Station House in Dumfries and Galloway, What’s Going On?

In the second of DGWGO’s monthly blogs from Nick Morris the owner of the brand new Station House Cookery School in Kirkcudbright, we hear all about the work involved in converting the disused Kirkcudbright Railway Station into the South of Scotland’s first  purpose built cookery school which is set to officially open on May 26th / 27th 2018.  To read…

Official Opening of Station House Cookery School in Kirkcudbright: Dumfries and Galloway’s first ever Cookery School

Station House Cookery School is the first of its kind in Dumfries and Galloway and opens May 2018. The venue includes a dedicated cookery demonstration room for 40 people and student kitchens with 18 individual workstations. The official open days for this unique venture are May 26th/ 27th.Picture4Picture3Picture2Picture1Saturday 26th May11.00am: The event will be opened at 11am Saturday…

Kirkcudbright Food Festival is here

Media Release 21 October 2016 Kirkcudbright set to cook up a storm this weekend! Foodies from across the south of Scotland are set to descend on the harbour town of Kirkcudbright this weekend for a two day celebration of local and artisan food and drink at Kirkcudbright Food Festival.  Famous as Scotland’s Artists Town, Kirkcudbright…

Kirkcudbright Food Festival

Kirkcudbright Food Festival

Looking forward to Kirkcudbright’s new Food Festival this year. It’s 22-23rd October and throughout the town, there is a celebration of exquisite food and drink from local producers. There will be cooking demonstrations, talks, debates, competitions and fabulous street food, not to mention a gin bar and specialty evenings. It’s great to be a part…