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Station House cookery school

Home
About
ICSA
Cooking in the Community
Testimonials
Accommodation
Gallery
Children's Parties
Recipes and Factsheets
Food Heroes
Nick's Blog
Classes 2025
Classes 2026
Vouchers
About the Gift Vouchers
Buy A Voucher
Pop Up Shop
About
Book the Pop up in 2025
Gifts
About The Shop
Mug
Card
Pen
Notebook
Cookery Demos.png
Missie.jpg
Missie Maxwell Saturday 23rd October 2021 10.00 - 11.00 East Asian Vegetarian Mezzes
£10.00
Hot smoked and juniper.jpg
Venison Masterclass with Gledpark owner Rupert Shaw Saturday 23rd October 2021 12.00 - 13.00
£10.00
sold out
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'Steak and Sides' Saturday 23rd October 14.00 - 15.00 with Sandersons of Senwick'
£10.00
sold out
Ready Steady Cook! (1).png
Ready Steady Cook! Saturday 23rd October 2021 16.00 - 17.00
£10.00
sold out
AGE-Rest-Tony-Singh-ACB5932  chiliand me.jpg
Tony Singh. Secrets of Indian Cookery Demonstration. 10.00 - 11.00 am. Sunday 24th October 2021.
£20.00
sold out
AGE-Rest-Tony-Singh-ACB5932  chiliand me.jpg
Tony Singh. Secrets of Indian Cookery Demonstration. 12.00 - 13.00 am. Sunday 24th October 2021.
£20.00
sold out
AGE-Rest-Tony-Singh-ACB5932  chiliand me.jpg
Tony Singh! Questions and Answers! 14.00 - 15.00 am. Sunday 24th October 2021.
£20.00
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Cupcake Workshop! Sunday 24th 15.30
£12.00

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Station House Cookery School, St Mary St, Kirkcudbright, Dumfries & GallowayTel 07493242792admin@stationhousecookeryschool.co.uk

Telephone 01557 339349 / 07493 242792