Have you ever wanted to know how to make your own mouth-watering pork pies?

Well, now is your chance. In this half day class you will enjoy an introductory demonstration all about how to make your own Hot Water Crust Pastry and the basics of pickling. Then straight in the kitchens yourself to create them with your tutor. What you make you take! Delicious.

N.B. Recipes may change due to availability of ingredients.

All tuition, factsheets, recipes, ingredients, aprons and utensils are provided and you don’t even have to do the washing up!

If you can bring takeaway boxes with you to try to reduce waste that’s great. If not boxes are provided!

‘Good to Go’ on our homepage lets you know about our re-opening policies and procedures post lock down. If you have any questions don’t hesitate to ask!